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From left to right: Karmen Ovsepyan, Associate Director of Marilyn Magaram Center;听Michelle Wood, Program Manager for the Los Angeles County Dept. of Public Health;听Annette Besnilian, Executive Director of the Marilyn Magaram Center;听Dr. Tony Kuo, Director the Dept. of Public Health鈥檚 Division of Chronic Disease and Injury Prevention; State听Senator Robert Hertzberg;听Brenda Robles, Evaluation Lead with the Dept. of Public Health; Allison Kwan, of the Dept. of Public Health; Stephani Cook, of the Dept. of Public Health;听Ranjana Wickramasekran and Mariana Reyes. Photo courtesy of Annette Besnilian.
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The Marilyn Magaram Center (MMC) and the Los Angeles County Department of Public Health (LACDPH) is proud to announce a partnership听to reduce sodium consumption with the launch of LACDHP鈥檚 Sodium Reduction Initiative (SRI).

To kickoff the partnership, we launched SRI's "Eat Your Best" campaign along with our food demonstration presented by 快活林性息 Dining and the Marilyn Magaram Center.听听鈥淓at Your Best鈥� promotes serving fresh and delicious plant-based foods as a strategy to reduce sodium on university campuses and among health care providers.

For more information on our partnership, read the full article on 快活林性息 Today

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快活林性息 SRI Photo Gallery